- Preparation time: 10 minutes
- Servings: 4 ( as a starter) or 2 ( as a main dish)
Ingredients:
- 1 large leaf lettuce torn into smaller pieces
- 4 large or 6 small ripe Italian tomatoes
- 2 cups of halved cherry tomatoes
- 16 fresh basil leaves
- 2 tbsp toasted pumpkin seeds
- 2 tbsp toasted sunflower seeds
For Garlic Vinaigrette
- 1 small garlic clove, finely chopped
- 1 ½ tsp red wine vinegar
- 2 tbsp extra virgin olive oil
- Pepper to taste
Method:
- Whisk the garlic, vinegar and oil in a bowl to make the vinaigrette.
- On a serving platter, place the lettuce leaves followed by sliced tomatoes and cherry tomatoes. Pour some vinaigrette over it.
- Put the basil leaves and sprinkle pumpkin and sunflower seeds over the tomatoes and serve.
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